Celebrate with a complete Father’s Day feast at Kampachi’s Special Buffet Lunch and enjoy the sushi bar filled with a serve of fresh salmon sushi, prawn sushi and a whole variety of sashimi. The teppanyaki counter is a regular favourite with teppanyaki beef, chicken and tempura choices such as prawn and vegetables, one could opt [...]
Continue reading...Tuesday, May 3, 2011
Highly prized and famed, Bonito is a popular fish in Japan and Tosa, and in Kochi prefecture, it is actually designated as the official fish of the prefecture. Tasty when eaten as sashimi, served with shoyu and mixed with thin slices of fresh garlic, wasabi, a touch of lemon; or as nigiri topped with grated [...]
Continue reading...Tuesday, April 26, 2011
Many head to Asia for holidays and awesome food. On Fridays at the Pool Terrace, we bring the holidays to you with an array of eclectic dishes from South East Asia. Start your journey from Madras with its famed beef curry and then venture to the Philippines for its signature Chicken Adobo and finally end [...]
Continue reading...Sunday, June 6, 2010
Step into the Pool Terrace on Saturdays and enjoy a cool night under a canopy of stars. Indulge in a lavish spread of fresh produce from the farms right up to the day’s prime catches with open-fire spit roast emitting mouth-watering fragrances that are simply irresistible. Add flavor and color to the wide selection of [...]
Continue reading...Sunday, January 24, 2010
Embark on a brand new culinary adventure at The View. New menu from January 2010. A Redefined Journey The View Ongoing Call for (04) 643 8111 for reservations. Equatorial Hotel 1 Jalan Bukit Jambul, Bayan Lepas, 11900 Penang, Malaysia. Tel: (604) 643 8111 Fax: (604) 644 8000 Website: www.equatorial.com/pen/ Email: info@pen.equatorial.com
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Friday, June 10, 2011
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